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Michigan is an important producer and exporter of agricultural products. The
State's farm cash receipts totaled $4.3 billion in 2006, and its agricultural
exports were estimated at $1.1 billion. Agricultural exports help boost farm
prices and income, while supporting about 13,800 jobs both on the farm and off
the farm in food processing, storage, and transportation. Exports are important
to Michigan's agricultural and statewide economy. Measured as exports divided by
farm cash receipts, the State's reliance on agricultural exports was 25 percent
in 2006.
Michigan's top five agricultural exports in 2006 were:
• soybeans and products -- $233 million
• feed grains and products -- $217 million
• vegetables -- $114 million
• fruits and preparations -- $98 million
• diary products -- $71 million
World demand for these products is increasing,
but so is competition among suppliers. If Michigan's farmers, ranchers, and food
processors are to compete successfully for the export opportunities of the 21st
century, they need fair trade and more open access to growing
global markets.
How Trade Agreements Benefit Michigan
Agriculture
As a soybean producer, Michigan benefits under
the Uruguay Round agreement as South Korea reduced its tariffs on soybean oil by
14.5 percent from 1995 to 2004. Thus far, the tariff reduction has supported a
threefold increase in export volume. The Philippines reduced its tariffs on
soybean meal from 10 to 3 percent during the same period. China’s accession to
the WTO has helped to raise U.S. exports of soybeans to that country by over six
fold from 1999 to 2004, surpassing $2.4 billion this year.
Michigan, a large feed corn producer, benefited
under the NAFTA when Mexico converted its import licensing system for corn to a
transitional tariff-rate quota that will remain in effect until 2008. Under this
system, the volume of U.S. corn exports to Mexico has risen over 42 percent
since 1994, reaching 120 million bushels valued at $585 million in 2002.
Under the U.S. – Australian FTA, Michigan’s
vegetable industry will benefit. Australia’s 5-percent tariff would be
eliminated on a number of U.S. vegetable exports including mushrooms, potatoes
(fresh, dried and flakes), sweet corn (frozen and canned), and spinach. From
2001 through 2003, U.S. suppliers annually shipped on average $21.5 million
worth of vegetable and vegetable products to Australia.
Export Success Stories
As a major soybean producer, Michigan has
benefited from the efforts of the American Soybean Association (ASA), in
partnership with USDA, and various producer organizations to increase demand for
U.S. soybeans and meal in a number of key markets in Asia. For example, ASA
training programs for Taiwanese tofu and soymilk producers has enabled them to
improve the quality and price of their products for high-end consumers. As a
result, there was a 50 percent growth in the consumption of specialty soybeans
between 1997 and 2003 and U.S. soybeans make up almost 98 percent of the food
soybean market.
As a result of USDA's Technical Assistance for Specialty Crops (TASC)
program, the Michigan apple industry began shipping the first Michigan apples to
Mexico on February 27, 2004. As of June 2004, approximately 12,000 cartons,
valued at $250,000, have been shipped. In the 2004/2005-season, trade is
expected to reach almost $2.1 million. The breakthrough was a result of the TASC
program facilitating cooperation on the part of the concerned parties.