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Features

tocart1Colombia's Consumers Are Ready To Dine
Already U.S. agriculture's second largest market in Latin America, Colombia-with its recovering economy, young, urban population and shifting market structure-is emerging as a more attractive proposition for U.S. food suppliers.

New Variables in Ecuador's Exporting Equationtocart2
While it's not yet a whole new ballgame, the rules of the game are changing a bit in Ecuador, starting with a new currency policy called "dollarization."

tocart3Turkey's Post-Earthquake Conditions Suggest Need for Wood-Frame Construction 
In the wake of a 1999 disaster, Turkish officials are welcoming new technologies, creating opportunities for U.S.-style wood-frame construction.

Russia and the Baltic Countries: 
FAS Missions of Investment Opportunitytocart4
Finding ways to help emerging markets grow-while supporting U.S. agribusiness-is the dual goal of this cutting-edge FAS program.

July011Organics East: Postcards From the Pacific Market
News of note for U.S. organic food exporters seeking markets from Australia to Vietnam

Trade Notes

Full Magazine in .pdf


Last modified: Thursday, October 14, 2004 PM

 
 
  July 2001
  Volume XIII, No. 7

  Published by
  U.S. Department of Agriculture
  Foreign Agricultural Service

  Editor
    Jeanne McLaughlin
    (202) 720-0061

  Writers
   Priscilla B. Glynn
   Jill Lee
   Jeanne McLaughlin
   Don Washington

 

Text of this magazine may be reprinted freely. Photographs may not be reprinted without permission. Use of commercial and trade names does not imply approval or constitute endorsement by USDA or the Foreign Agricultural Service. The Secretary of Agriculture has determined that publication of this periodical is necessary in the transaction of public business required by law of this Department. Use of funds for printing AgExporter has been approved by the Director, Office of Management and Budget.

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