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The Norman E.
Borlaug International Agricultural Science and Technology
Fellowship Program aims to promote food security and economic
growth by increasing scientific knowledge
and collaborative research to improve
agricultural productivity. It
accomplishes this by:
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Providing training and collaborative
research opportunities through exchanges for entry-level faculty and
policymakers from developing and middle-income countries;
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Fostering collaborative research to
improve agricultural productivity;
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Facilitating the transfer of new
science and agricultural technologies to strengthen agricultural practices
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Addressing obstacles to the adoption of
technology, such as ineffectual policies and regulations.
The program is
administered by USDA's
Foreign Agricultural Service
in cooperation with the
U.S. Agency for International Development,
the
U.S. Department of State,
and the
U.S. Trade and Development Agency.
Priority Research
Areas
Areas of training and
research can be in any agriculture-related
field and include traditional areas such as
agronomy, specialty crops, plant pathology,
entomology, veterinary sciences,
microbiology and agricultural economics.
Other areas such as food safety, sanitary
and phytosanitary topics, environmental
sciences, agricultural biotechnology, global
climate change, policy and water quality can
also be included.
Training Venues
Training venues
include U.S. land grant universities, USDA
or other U.S. government agency research
facilities, not-for-profit institutions and
international research centers.
Length of
Fellowships
Fellowships generally run for
four to eight weeks and can be extended if merited by the research topic and funding
availability.
Additional fellowship components are being developed for students in the process
of receiving an advanced degree and for leadership training.
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