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World Trade Situation and Policy Updates
 
Fruit & Vegetable ATAC Visits Brussels, Geneva & Hamburg
 
Seven members of the Agricultural Technical Advisory Committee (ATAC) for Trade in Fruits and Vegetables, accompanied by the HTP Deputy Director for Analysis, visited Europe the week of March 22 on a fact finding mission in preparation for the next multilateral trade round which is scheduled to kick-off later this year in Seattle. The committee members met with high level EU Commission officials, USEU/FAS representatives, and trade association contacts in Brussels; senior WTO, USTR and FAS officials, including two meetings with the U.S. Ambassador to the WTO, and local and capital based delegates from Thailand, South Africa, Canada, Australia, New Zealand, Mexico and Chile while in Geneva; and concluded the visit with meetings with FAS and U.S. Consulate officials and leading trade representatives in Hamburg, a major trading center for horticultural commodities. The information and insights obtained during the visit will aid the committee in developing recommendations concerning negotiating strategies and priorities for the upcoming trade round, particularly relating to the EU’s market access restrictions and its extensive subsidy regime for the horticultural sector.
 
 
Korea Signals Intention to Open Market to South Africa Citrus
 
In a move which could create significant new competition for U.S. citrus exporters, Korea’s Ministry of Agriculture & Forestry has indicated it will soon issue a formal announcement permitting the entry of citrus from South Africa, according to a report from FAS/Seoul. The two countries have reportedly been working to address related phytosanitary concerns for the past four years. Up to now, Korea has sourced much of its imported citrus from the United States. U.S. citrus exports to Korea in CY 1998 were valued at $27.7 million, with oranges accounting for $18.7 million of the total.
 
 
Increased Competition for U.S. Horticultural Sector from Possible Chile-Korea Free Trade Agreement
 
In a recent meeting held in Geneva involving Fruit & Vegetable ATAC members and FAS officials, a Chilean government official stated that Chile would soon be initiating Free Trade Agreement discussions with South Korea. FAS/Seoul subsequently provided information indicating that representatives from the two countries were to meet in Seoul April 12-14 to exchange information on the countries’ respective economies and trade regimes and to discuss what sectors a possible Korea-Chile FTA would cover. The countries’ two leaders had reportedly agreed to establish an FTA during bilateral talks which took place on the margins of the APEC meeting held last November in Malaysia. An FTA between the two countries would mean increased competition for certain U.S. horticultural products in Korea, as Chile is a highly competitive exporter of a number of horticultural commodities. On the plus side, the counter-seasonal nature of U.S. and Chilean production of fresh produce, particularly fruit, would help to limit some of the direct market competition. U.S. horticultural exports to Korea in CY1998 were valued at $151 million, down sharply from the preceding year’s $262 million, due to that country’s severe economic downturn. The economic situation has shown recent signs of improvement, with shipments in January 1999 up nearly 90 percent from the previous January total.
 
 
Thailand Opens Market to Arizona Citrus
 
The Director General of Thailand's Department of Agriculture signed a Specific Commodity Understanding on April 23 permitting the entry of Arizona citrus into that country. This caps a nearly three-year effort by FAS/Bangkok, APHIS, HTP, and the citrus industry to gain access to the Thai market. A key step in the approval process included a 1997 visit by Thai quarantine officials to Arizona, an activity that was funded under the EMO's Technical Issues Resolution Fund. The states of California and Florida were approved by Thailand several years ago. Although the ongoing economic crisis may limit the amount of Arizona citrus that will enter the market this year, industry groups estimate sales will eventually reach $10-15 million dollars annually. Despite Thailand's relatively high tariffs, the price of imported citrus is often quite competitive with high-priced local citrus, which faces high production costs. Moreover, the superior quality of U.S. citrus makes it a better value for Thai consumers.

 


Last modified: Thursday, April 06, 2000