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July 13, 2000

Mexico Lifts Quarantine on California Plums
USDA announced that Mexico has lifted a quarantine on California plums and will resume the importation of the fruit effective immediately. In 1999, California exported 7,000 metric tons of plums to Mexico worth about $5 million. At the time, Mexico was the fourth largest market in the world for California plums. Through negotiations with Mexican agricultural officials, APHIS was able to reopen the market for California plums in time for the 2000 shipping season. The market was closed after Mexican inspectors at the border detected the Oriental fruit moth in several shipments. Mexico does not have the Oriental fruit moth and considers it a quarantine pest. The fruit will now be exported under a management plan that requires a series of pest mitigation measures that include trapping and spraying. In addition, all California groves that export plums to Mexico must be registered with APHIS.

Prune Production Forecast up 12 Percent in 2000/2001
The 2000/2001 California prune crop (August 2000 - July 2001) is forecast at 181,436 tons, up 12 percent from 1999/2000. Bearing acreage is estimated at 86,000 acres, up 4 percent from the previous year. Virtually all of the prunes in the United States are produced in California. The 2000/2001 prune season is progressing well, with the major prune growing areas experiencing a heavier fruit set than last year. On average, 46 percent of the California prune crop is exported. To date (August 1999 - April 2000), the value of U.S. prune exports are down 7 percent to $101 million, compared with the same period last year, due to smaller fruit size. Major export markets are Japan, Germany, and Italy.

Fresh Raspberry Imports into U.S. Continue to Grow
Fresh raspberry imports in the United States continue to recover from the low reached in calendar year (CY) 1998. During CY 1999, the value of fresh raspberry imports increased for the first time in 3 years to reach $13.4 million, up 68 percent from the previous year. Currently, the value of fresh raspberry imports is up 9 percent (January through April 2000) to $6 million, compared to the same period last year. Canada, Mexico and Chile are the three largest suppliers of fresh raspberries to the U.S. market. In 1999, total raspberry production in the U.S. was valued at $93.5 million, up 33 percent from 1998. Raspberry production in the U.S. is centered in Oregon, Washington, and California. On average, less than 12 percent of the raspberries grown in the U.S. are sold fresh.

U.S. Roma Tomato Exports to Japan Expected to Grow in 2000
During 1999 fresh U.S. tomatoes exports to Japan were valued at $3.2 million and expected to grow dramatically this year to approximately $7.0 million, with volumes reaching 2,000 tons of romas and 1,000 tons of round tomatoes, according to Tokyo's traders. Japanese growers are starting to grow U.S.-type tomatoes, but the acreage conversion to these tomatoes will be small, according to Ohta Market traders. Steady consumption of U.S. round tomatoes continues at Japan's hamburger shops, pizza restaurants and sandwich shops.

FAS Report on the EU Fruit and Vegetable Regime 2000
The EU fresh fruit and vegetable regime was reformed in 1996. This reform allowed the Commission to tackle specific weaknesses of the old regime such as the abuse of the withdrawal scheme in some Member States. The new regime reinforces the role of producer organizations, introduces the entry price system and takes into account the Uruguay Round accord. The EU processed fruit and vegetables regime was also reformed in 1996. The main objective of this regime is to provide financial assistance (production aid) to the processing industry. Neither the fresh nor the processed fruit and vegetable sector was part of last year’s Agenda 2000 reforms. However, the EU Commission is required to review both regimes by the end of the year 2000 and present recommendations to the EU Council and Parliament. At this time, no major overhaul of EU support programs is expected. The FAS report, which reviews the current system and how it is applied, is available online at http://www.fas.usda.gov/htp/ under Special Reports.


Last modified: Wednesday, July 21, 2004