| United States Department of Agriculture |
| Foreign Agricultural Service |
| Circular Series FHORT 03-03 |
| July 2003 |
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FAS Quarterly Reference Guide To World Horticultural Trade: Trade Data Edition |
Statistical tables in this
circular can be viewed in Lotus 123 (.WK4) or Adobe
Acrobat (.PDF) format. Click here to download the Adobe
Acrobat Viewer.| Cover | |||
| Staff Contacts | |||
| Notes to the Reader | |||
U.S. Trade Tables |
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| U.S. Horticultural Exports to World (by Product) | |||
| U.S. Horticultural Imports to World (by Product) | |||
| U.S. Horticultural Exports by Country | |||
| U.S. Horticultural Imports by Country | |||
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Chapters Ranked by 5-Year Average |
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| U.S. Exports of Chapter 7 | |||
| U.S. Imports of Chapter 7 | |||
| U.S. Exports of Chapter 8 | |||
| U.S. Imports of Chapter 8 | |||
| U.S. Exports of Chapter 20 | |||
| U.S. Imports of Chapter 20 | |||
U.S. Net Trade Charts |
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| Horticultural Products | |||
| Fresh Vegetables (HS Chapter 7) | |||
| Fresh Fruit and Nuts (HS Chapter 8) | |||
| Fresh Citrus | |||
| Fruit Juices | |||
| Fresh Apples | |||
| Fresh Grapes | |||
| Fresh Tomatoes | |||
| Almonds | |||
| Wine | |||
| Frozen Potato Fries (HS 200410) | |||
| Beer (HS 220300) | |||
Global Trade Tables |
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| Global Exports of HS Chapter 7 | |||
| Global Imports of HS Chapter 7 | |||
| Global Exports of HS Chapter 8 | |||
| Global Imports of HS Chapter 8 | |||
| Global Exports of HS Chapter 20 | |||
| Global Imports of HS Chapter 20 | |||
|
Leading Exporters and Importers |
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| Almonds | |||
| Apple Juice | |||
| Fresh Apples | |||
| Asparagus | |||
| Bananas | |||
| Beer | |||
| Broccoli | |||
| Cashews | |||
| Cherries | |||
| Cut Flowers | |||
| Garlic | |||
| Fresh Grapes | |||
| Grapefruit | |||
| Lemons and Limes | |||
| Lettuce | |||
| Mandarins | |||
| Mangos | |||
| Melons | |||
| Olives | |||
| Fresh Onions | |||
| Orange Juice | |||
| Fresh Oranges | |||
| Fresh Peaches | |||
| Prepared Peaches | |||
| Fresh Pears | |||
| Fresh Peppers | |||
| Prepared Pineapple | |||
| Pistachios | |||
| Fresh Potatoes | |||
| Prepared Potatoes | |||
| Potato - French Fries | |||
| Prunes | |||
| Raisins | |||
| Squash | |||
| Fresh Strawberries | |||
| Sweet Corn | |||
| Fresh Tomatoes | |||
| Frozen Vegetables | |||
| Walnuts (shelled) | |||
| Wine | |||
The FAS Quarterly Reference
Guide to World Horticultural Trade will comprise the following four
issues:
Production, Supply, and Distribution Edition (January 15, 2003). This publication will include 5 years of Production, Supply, and Distribution Data for over 30 products. Additional information is available on the Web at: http://www.fas.usda.gov/psdonline/psdHome.aspx
Charts Edition: illustrating major trade trends, country features, and commodity features (July 2003)
Trade Data Edition (July 2003)
Trade Policy Edition (October 2003)
The analytical articles formerly published in World Horticultural Trade and U.S. Export Opportunities are now updated on the Horticultural and Tropical Products Division Homepage at: http://www.fas.usda.gov/htp/. The HTP Homepage is updated weekly with the latest information on policy and technical developments affecting trade in horticultural commodities. For further information on this site, please contact Nancy Hirschhorn at (202) 720-2974.
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