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COMMODITY SPECIFICATION
HARD RED SPRING
(Dark Northern Spring/Northern Spring Wheat)
| 1. Class: | Hard Red Spring |
| 2. Subclass: | Dark Northern Spring/Northern Spring |
| 3. Grade: | U.S. No. 2/ob |
| 4. Protein: | Ordinary |
| 5. Moisture (Max.): | 13.5% |
| 6. Dockage (Max): | 0.6% |
| 7. Test weight lbs/bu (Min.): | 57.0 |
| 8. Falling Number (Min.): | 300 |
| 9. Wheat of Other Classes (Max.): | 3.0% |
| 10. Total Defects (Max.): 1/ | 3.5% |
1/ Includes damaged kernels, foreign material and shrunken &
broken kernels
Packaging
Bulk or 50-kilogram woven polypropylene fabric and circular-woven style bags