Department of
Agriculture
Foreign
Agricultural
Service
Livestock and Poultry:
World Markets and Trade
|
United
States Department of Agriculture Foreign |
Livestock and Poultry: World Markets and Trade |
March 2001 Issue
previous issues
This
issue's cover:
"EU Consumers Eat Less Beef Due to Food
Safety Concerns"
| Status of Meat and Product Exports as of 2000 | |||
| Tables 1 and 2. Value and Volume of U.S. Exports of Beef, by Country, 1995-2000 | .wk4 | ||
| Tables 3 and 4. Value and Volume of U.S. Exports of Pork, by Country, 1995-2000 | .wk4 | ||
| Tables 5 and 6. Value and Volume of U.S. Exports of Variety Meats, by Country, 1995-2000 | .wk4 | ||
| Tables 7 and 8. Value and Volume of U.S. Exports of Poultry Meat, by Country, 1995-2000 | .wk4 | ||
| Tables 9 and 10. Value of U.S. Exports of Tallow and Grease, by Country, 1995-2000 | .wk4 | ||
| Table 11. Value of U.S. Exports of Bovine Hides & Skins, by Country, 1995-2000 | .wk4 | ||
| Commodity and Country Analysis | |
| Cattle and Beef | |
| Swine and Pork | |
| Poultry Meat and Products | |
Poultry and Egg Summary Tables
 |
|
