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Status of U.S. Meat Product Exports as of 1999


United States exports of meats for 1999 are up one percent over the same period last year, with total value virtually unchanged.

Official total meat export figures do not include all shipments to Russia under the P.L. 480 Title I Food Aid Program in the latter half of 1999. Technical difficulties prevented most of these exports from being included in official U.S. Census data. USDA and Census are working to resolve this problem and to include missing shipments in future trade updates.

The Market Highlights of 1999 include:

OUTLOOK FOR 2000:

Volume and Value of U.S. Meat and Product Exports, 1990, 1998-1999

Exports

1990

1998

1999

Change

1990

1998

1999

Change

 

1,000 MT

1999/98

$Million

1999/98

Beef

348

714

777

9%

1,580

2,326

2,666

15%

Pork

82

399

391

-2%

327

1,028

1,025

0%

Poultry Meat

596

2,537

2,522

-1%

673

2,176

1,792

-18%

Variety Meats

228

448

461

3%

361

596

636

7%

Total Meat

1,253

4,098

4,151

1%

2,941

6,125

6,120

0%

Cattle hides (pieces)

28,321

20,550

20,120

-2%

1,459

960

914

-5%

Tallow and Grease

1,074

1,257

1,102

-12%

366

553

398

-28%

Total

na

na

na

na

4,765

7,638

7,432

-3%

 

  Tables 1 and 2. Value and Volume of U.S. Exports of Beef, by Country, 1993-99 .pdf .wk4
  Tables 3 and 4. Value and Volume of U.S. Exports of Pork, by Country, 1993-99 .pdf .wk4
  Tables 5 and 6. Value and Volume of U.S. Exports of Variety Meats, by Country, 1993-99 .pdf .wk4
  Tables 7 and 8. Value and Volume of U.S. Exports of Poultry Meat, by Country, 1993-99 .pdf .wk4
  Tables 9 and 10. Value of U.S. Exports of Tallow and Grease, by Country, 1993-99 .pdf .wk4
  Table 11. Value of U.S. Exports of Bovine Hides & Skins, by Country, 1993-99 .pdf .wk4

 


Last modified: Thursday, April 06, 2000