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Canada

Canada is the largest export market for U.S. agricultural products, reaching a record $14.0 billion in 2007. Moreover, the United States and Canada have the world’s largest bilateral agricultural trading relationship with $29.3 billion of agricultural products crossing the border in 2007. U.S. agricultural exports to Canada remain robust with $12.3 billion in sales between January and November 2008. Top U.S. exports to Canada are fresh vegetables and fruit, snack foods, red meat, and processed fruit and vegetables. Canada’s top exports to the United States are snack foods, live animals, red meat, and processed fruit and vegetables.

Under the tariff phase-out provisions of the North American Free Trade Agreement (NAFTA), Canada applies no tariffs to U.S. food and agricultural products with the exception of tariff-rate quotas on domestic “supply-managed” agricultural products such as poultry and eggs and dairy products. For some products where U.S. access is different under World Trade Organization agreements and the negotiated NAFTA level, Canada applies the higher access level.

Population: 33,212,696 (July 2008 est.)
GDP per capita:
$40,200 (2008 est.)
Agriculture:
2.1 percent of GDP
Agricultural Production:
wheat, barley, oilseed, tobacco, fruits, vegetables; dairy products; forest products; fish
Major Agricultural Exports:
  snack foods, live animals, red meat, and processed fruit and vegetables, wood pulp, timber,
Major Agricultural Imports from U.S.:
  fresh fruit, fresh vegetables, snack foods, coarse grains, red meats


Economic, Political, and Demographic Information

Exporting farm products  to Canada

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