|
|
|
|
|
|
United
Kingdom
Best Prospects for U.S. Exports of
Food and Fiber
Key Import Products |
Current Value of Imports from All Suppliers |
Projected Rate of Import Growth From All Suppliers |
Current Value of Imports from U.S. |
Absolute U.S. Market Share |
| ($ Million) | (%) | ($ Million) | (%) | |
| Avg. 1993-1997 | 1998-2004 | Avg. 1993-1997 | 1997 | |
| 1. Cereal products | 3,700 |
4 |
185 |
2 |
| 2. Cooking sauces | 584 |
8 |
29.2 |
3 |
| 3. Salad dressings | 243 |
6 |
19.4 |
3 |
| 4. Vegetable & salad oils | 317 |
7 |
9.5 |
2 |
| 5. Confectionery | 8,300 |
3 |
415 |
2 |
| 6. Dips & Salsas | 75 |
30 |
3.8 |
4 |
| 7. Frozen foods | 4,750 |
8 |
475 |
5 |
| 8. Ice cream | 1,650 |
5 |
49.5 |
2 |
| 9. Organics | 260 |
10 |
10 |
5 |
 |
Click on the ball for recent press releases, attaché reports, trade leads, and export and import statistics for United Kingdom. |
|
Search all attaché reports. |
|
|