Prince George’s County,
Maryland
Undergraduate: Southern University, Agricultural Economics
Graduate School: Virginia Polytechnic Institute and State
University, Master’s agricultural and applied economics
Current Job: Agricultural economist
Edwin Lewis and his father, Edgar, have a lot in common. Both are
economists and both work for the U.S. Department of Agriculture. In
fact, Edgar Lewis is a 36-year veteran of the Rural Business-Cooperative Service and the Economic Research Service. Both father and
son graduated from Southern University in Baton Rouge, LA, majoring in
agricultural economics.
But there are differences, too.
"I grew up in Prince George's County, MD, which I think of as a
very urban area," said Lewis. "My father grew up in Louisiana on a
farm."
Lewis said his father was a strong mentor to him and influenced his
decision to pursue a degree in agricultural economics, a major that
suited his talent with numbers and analysis. "I fell in love with it,"
Lewis recalled.
Lewis chose a career with USDA's Foreign Agricultural Service in
part because he saw U.S. agriculture as much more than farming, it was
a place where the economic analysis he enjoyed doing could be turned
into a meaningful career. In fact, U.S. agriculture is a global
industry with over $50 billion in exports alone, requiring the skills
of marketers, economists, and international trade specialists.
Lewis earned a master’s degree at Virginia Polytechnic Institute
and State University (Virginia Tech). He then became an extension
agent for USDA's Cooperative State Research, Education and Extension
Service in Petersburg, VA. One year later he joined FAS.
"As an agent, I worked in community development, but my
classes in international development and economics made me realize the
global interdependence that goes beyond the local and state levels.
What happens in the world marketplace will affect what happens at
home," he said. "It's the international focus of FAS that really
excited me."
Lewis began in FAS' summer internship program, converted to the
agency's work-study plan, the Student Career Experience Program,
and later became a full-time employee as a agricultural economist.
Lewis demonstrated his flexibility during the 2 years he worked as
an intern and then as a Student Career Experience Program employee. He
was hired by FAS' Office of Civil Rights and used his skills with
statistics and analysis to help track workforce diversity at the
agency. He also did a survey and analysis on job satisfaction and
quality of life of FAS employees, taking the project from proposal to
presenting findings.
"I interned with Mae Johnson in the Civil Rights Office," he said.
"Mae was my mentor and I developed contacts by giving presentations to
managers and administrators, which allowed me to showcase my skills."
And what does Lewis see for the future? He is considering an
overseas career—perhaps in international development, combining what
he learned as a extension agent with his global knowledge—on both
programs: Tel: (202) 418-8958. Fax: (202) 418-9127.