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Food Aid Proposal Entry

Food for Progress Program

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Proposal Submit Number:       
PIN Number:   
Proposal Status:   


Expenses of Proposal *
Expense USDA/CCC
Dollar
Funding
Direct Costs
Indirect Costs
 
 
Program Description (Section 5, 7 C.F.R. 1499.5)
 

 

Program Administration *
Filling out this table will meet the needs of this section. A text box is provided below if
you prefer a different format or if there is any additional information you wish to provide.

 

 

 

 
 

Beneficiaries
Clear
Clear
Clear
Clear
Clear
Clear
Clear
Clear
Clear

Methods Used in Monitoring and Evaluating Each Activity and How Progress Will Be Measured *
 
Impact of Program Activities on Private Sector Development *
 
Overall Program Information *
 


* Required field


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Questions or comments can be directed to the Program Planning, Development and Evaluation Division at 202-720-4221
or via e-mail at PPDED@usda.gov.

Last modified: Thursday, March 25, 2004